Servings: 5 Servings
Ingredients:
2 pk Cocktail weiners 1/2 c Sugar 3 tb Cornstarch 1 1/2 c Orange juice 8 Cloves, whole 1/4 ts Cinnamon 1/4 c Vinegar
Put sugar, cornstarch, orange juice, cloves, cinnamon and vingar in a
saucepan and thicken on low heat. Once sauce has thickened, put in weiners,
just until heated through.
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