2 1/4 c  All purpose flour
1/2 c  Powdered sugar
1 c  Margarine, reduced cal
4    Eggs
1/2 ts Baking powder
1/2 c  Sugar, granulated
1/2 c  Orange juice concentrate
1/4 c  Lemon juice, fresh
1 tb Lemon zest + 1 tsp
1/2 ts Vanilla extract

Preheat oven to 350 degrees. In a medium bowl stir together 2 c flour, and
1/4 cup plus 2 T powdered sugar. Cut the margarine into the mixture until
crumbly.

Pat the dough into a 15 by 10 inch non-stick baking pan. Bake the crust til
set, 10 to 15 minutes.

Cool, then sprinkle with remaining 2 T powdered sugar and then cut into 48
squares.

WW: 1 fat, 1 brd, 60 optional cals… Per serving: 125 cal, 2 g pro, 5 g
fat, 18 g carbs, 35 mg cholestral, 86 mg sodium