Servings: 12 Servings
Ingredients:
1 1/2 c Sugar 1/2 c Hot water 2 tb White Karo corn syrup 1 ts Vanilla 9 lg Marshmallows; quartered 2 Egg whites; beaten
Combine sugar, water and syrup; cook until it spins a thread. Then add
chopped marshmallows and pour over beaten egg whites. Add vanilla and beat
until consistency desired. Will ice 2 eight or nine inches layers.
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