2 tb Olive or salad oil
2 tb Chopped onions
2 tb Chopped green pepper
1/4 lb Pork sausage, casing
Removed
1/2 lb Ground beef
2 tb SAUCE FOR PASTA
1/4 c  Soft bread crumbs
1/4 lb Grated Mozzarella cheese
1/2 tb Chopped parsley
1/2 ts Salt
1 ds Pepper

Crumble sausage meat & brown lightly in hot oil with onion, green
pepper & ground beef. Drain off excess fat & cool mixture. When
cooled, combine mixture with rest of ingredients, blending lightly
but thoroughly. If too dry, a little more sauce may be added. Fill
uncooked Manicotti using a tsp. or small rounded knife. Cook by
following EASY METHOD.