1 lb Ground beef
2/3 c  Evaporated milk; 6 oz
1/2 c  Bread crumbs
1/2 ts Garlic powder; salt
1/2 ts Salt
1/3 c  Tomato paste; or katsup
2 oz Mushrooms;sliced opt.
1 c  Cheddar cheese;sharp shred
1/4 ts Oregano
2 tb Parmesan cheese; grated
1/2 pk Pepperoni; opt

DIRECTIONS ~
Combine ground meat with milk, bread crumbs, and garlic. Press into shape
of pie plate (9 in) Spread tomato paste over meat . (optional, place
pepperoni over this) Top with cheddar cheese, (or mottzerella) , sprinkle
with oregano, then parmesan cheese. bake at 375 for about 25 min.