Servings: 1 Servings
Ingredients:
1/2 lb Ground beef 1/2 c Onion; chopped 1/4 c Green pepper; chopped 1 ts Chili powder 16 oz Campbells pork and beans 3 c Elbow macaroni; cooked 2 c Cheddar cheese; sharp shredd 1/2 c Milk 1/2 ts Salt
DIRECTIONS — IN SAUCEPAN BROWN BEEF, AND COOK ONION AND GREEN PEPPER,
WITH CHILI UNTIL TENDER . STIR TO SEPARATE MEAT. ADD BEANS,
MACARONI,CHEESE,
MILK, AND SALT. POUR INTO 1 1/2 QUART CASSEROLE. BAKE AT 400F FOR 30
MINUTES OR UNTIL HOT. GARNISH WITH GREEN PEPPER RINGS.
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