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Servings: 1 Servings
Ingredients:
3 c  Long grain rice cooked in
Chicken stock
1 1/2 c  Cooked wild rice
1 c  Chopped celery
1 c  Chopped cucumbers
1 c  Chopped pecans
3 tb Chopped green onion tops
2 tb Chopped sweet pickles
BLACKBERRY DRESSING

Combine rices & other ingredients, except dressing, in large bowl. Add
dressing & toss gently.







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