Servings: 1 Servings
Ingredients:
3 c Long grain rice cooked in Chicken stock 1 1/2 c Cooked wild rice 1 c Chopped celery 1 c Chopped cucumbers 1 c Chopped pecans 3 tb Chopped green onion tops 2 tb Chopped sweet pickles BLACKBERRY DRESSING
Combine rices & other ingredients, except dressing, in large bowl. Add
dressing & toss gently.
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