1/4 c  Lite margarine softened
1    Crushed garlic clove
1 tb Dried oregano
1 tb Chopped parsley
1 ts Chili powder
1 ts Worcestershire sauce
4 lg Pita breads

Preheat oven to 400 degrees. In small bowl, combine first 6 ingredients.
Cut each pit bread in half; spread each half with margarine mixture, then
cut each into quarters. Place on baking sheet; bake 3-5 minutes until
browned and crisp.