1 pk Onion soup mix
2    Eggs, beaten
10 oz Frozen chpd spinach, cooked,
Drained
1 lb Ricotta OR cottage cheese
1 c  Mozzarella cheese, shredded
3 pk Refrigerated cresent
-rolls

Preheat oven to 375~F. In large bowl, combine onion recipe soup mix, eggs,
spinach and cheeses. Separate cresents according to package directions; cut
each triangle in half to make 2 smalll triangles and flatten slightly.
Place 1 Tbls cheese mixture on each triangle; fold over and seal edges
tightly with fork. Place on ungreased baking sheet; bake 15 minutes or
until golden. FREEZING & REHEATING: Tightly wrap turnovers in heavy duty
foil; freeze. To reheat, unwrap and bake at 357~F on ungreased baking
sheets for 8 minutes or until heated through.