Servings: 1 Servings
Ingredients:
2/3 c Sugar 1/2 c Lightly packed fresh mint Leaves, snipped 2 c Red grape juice, chilled 2 c Orange juice, chilled 3/4 c Lime juice, chilled Crushed ice Fresh mint leaves
Combine sugar, mint, & 2 c. boiling water; stir till sugar dissolves.
Chill. Strain, reserving liquid; discard leaves. Stir together
reserved liquid, grape juice, orange juice & lime juice. Serve over
crushed ice. Garnish with fresh mint leaves.
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