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Servings: 1 Servings
Ingredients:
2/3 c  Sugar
1/2 c  Lightly packed fresh mint
Leaves, snipped
2 c  Red grape juice, chilled
2 c  Orange juice, chilled
3/4 c  Lime juice, chilled
Crushed ice
Fresh mint leaves

Combine sugar, mint, & 2 c. boiling water; stir till sugar dissolves.
Chill. Strain, reserving liquid; discard leaves. Stir together
reserved liquid, grape juice, orange juice & lime juice. Serve over
crushed ice. Garnish with fresh mint leaves.







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