Servings: 1 Servings
Ingredients:
1 c Butter 3/4 c Confectioners sugar 1 1/2 ts Vanilla 2 c Flour 1/2 c Light cream
Cream butter, sugar & vanilla. Stir in flour alternately with cream.
Chill dough thoroughly. Heat oven to 350. Shape into 1″ balls. Place
on ungreased sheet. Bake 20 minutes.
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