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Servings: 1 Servings
Ingredients:
1 c  Butter
3/4 c  Confectioners sugar
1 1/2 ts Vanilla
2 c  Flour
1/2 c  Light cream

Cream butter, sugar & vanilla. Stir in flour alternately with cream.
Chill dough thoroughly. Heat oven to 350. Shape into 1″ balls. Place
on ungreased sheet. Bake 20 minutes.







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