2 c  Flour
1 c  Sugar
3/4 c  Butter
1    Pack (4 oz) sweet chocolate
1 c  Corn syrup
3    Eggs
1 1/2 ts Vanilla
1 1/2 c  Chopped walnuts

Heat oven to 350. Mix flour with 1/2 cup of the sugar in small bowl.
Cut in 1/2 cup butter until resembles coarse crumbs. Press firmly
into bottom of greased foil lined 13X9 baking pan. Bake 20 minutes or
until edges are lightly browned. e chocolate & remaining 1/2
cup butter in large microwaveproof bowl on high 1 1/2 minutes or
until butter is melted. Stir until chocolate is completely melted.
Stir in syrup, remaining 1/2 cup sugar, eggs & vanill until well
blended. Pour over crust. Sprinkle with nuts. Bake 30 minutes or
until filling is set. Cool in pan. Cut into bars.