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Servings: 6 Servings
Ingredients:
1    Can pie cherries
1/2 c  1 stick of oleo
1 c  Sugar
1 c  Flour
1 tb Baking powder
2/3 c  Milk

Melt oleo in a baking dish over low flame. Mix remaining ingredients
(except Cherries) and pour slowly over oleo. Spoon cherries evenly over
this batter. Add sugar if desired. Bake 30 Minutes or until done.







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