1 c  Uncooked regular long
-Grain rice
2 c  Water
1/4 ts Salt, if desired

Heat oven to 350 degrees. Heat water to boiling. Mix rice, water and salt
in ungreased 1-quart casserole. Cover and bake 25 to 30 minutes or until
water is absorbed. 6 SERVINGS (1/2 CUP EACH); 120 CALORIES PER SERVING.