Servings: 1 Servings
Ingredients:
2 c Flour;all purpose 1/2 c Brown sugar;lightly packed 1 tb Baking powder 1/4 ts -Salt 1/2 c Peanut butter 2 tb Vegetable oil 2 Eggs 1/4 c Milk 2 Bananas;ripe, mashed
A real kid pleaser and a healthy snack, this moist muffin is prefect for
peanut butter fans. Preheat the oven to 375F. In a large bowl, mix together
the flour, brown sugar, baking powder, and salt. In a separate bowl, beat
together the peanut butter, oil, eggs, milk and bananas. Stir the wet
ingredients into the dry ingredients just until moistened.
Spoon the batter into 12 well-greased muffin cups. Bake for 20 to 25
minutes, or until a toothpick inserted in the centre of a muffin comes out
clean. MAKES: 12 MUFFINS
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