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Servings: 12 Servings
Ingredients:
1    First layer
2 oz Unsweetened chocolate
2    Eggs
1 c  Sugar
1/2 c  Flour
1 c  Pecans
1/2 c  Margerine
Second layer
2 c  Conf sugar
3 tb Margarine
2 tb Whipping cream
3/4 ts Mint & peppermint extract
4 dr Green food coloring
Third layer
1 1/2 c  Milk chocolate chips
3 tb Vegetable oil

POWER: High/50% …. TURN: Yes …. TIME: 11 min. per 12 servings Melt
chocolate and margarine in glass mixing bowl on high for 2 minutes. Stir in
remaining first layer ingredients. Pour into 8 in. square glass baking
dish. e 5 to 6 minutes on high, giving dish a 1/4 turn halfway
through cooking. In separate bowl, mix together second layer ingredients.
Spread over first layer. Refrigerate to harden. Combine third layer
ingredients in glass bowl for about 3 minutes at 50% power. Pour over
second layer. Refrigerate and cut into squares.







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