Servings: 12 Servings
Ingredients:
1 First layer 2 oz Unsweetened chocolate 2 Eggs 1 c Sugar 1/2 c Flour 1 c Pecans 1/2 c Margerine Second layer 2 c Conf sugar 3 tb Margarine 2 tb Whipping cream 3/4 ts Mint & peppermint extract 4 dr Green food coloring Third layer 1 1/2 c Milk chocolate chips 3 tb Vegetable oil
POWER: High/50% …. TURN: Yes …. TIME: 11 min. per 12 servings Melt
chocolate and margarine in glass mixing bowl on high for 2 minutes. Stir in
remaining first layer ingredients. Pour into 8 in. square glass baking
dish. e 5 to 6 minutes on high, giving dish a 1/4 turn halfway
through cooking. In separate bowl, mix together second layer ingredients.
Spread over first layer. Refrigerate to harden. Combine third layer
ingredients in glass bowl for about 3 minutes at 50% power. Pour over
second layer. Refrigerate and cut into squares.
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