Servings: 6 Servings
Ingredients:
1 lb Velveta (softened or melted) 1 md Size can Pimentos (mashed) 1 ts Sugar
sprinkle of Black Pepper
Mix together and add enough mayonnaise or salad dressing to make moist and
spreadable (about 1/2 c), adding more sugar for taste.
I soften velveda/pimento in micro for 2 min or so, then use Hellman mayo,
and sometimes a touch of minced fresh onion.
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