1 c  Brown sugar
1 tb Cornstarch
1/4 ts Salt
8 oz Pineapple, crushed
2 tb Lemon juice
1 tb Mustard

Used on Baked Ham. Mix brown sugar, cornstarch and salt in saucepan. Stir
in pineapple, lemon juice and mustard. Cook over medium heat, stirring till
thick. Boil, stirring 1 minute.