1 c  Egg Noodles
1 lb Ground beef
1 md Onion, Chopped
1 cn Cream of Mushroom Soup
8 oz Cream Cheese
1 cn Corn

Brown the ground beef and onions. Separately, prepare the noodles and then
add them to the beef/onions. Soften the cream cheese and slowly stir it in.
Then add the remaining ingredients and let it simmer for approx. 20
minutes.