Servings: 8 Servings
Ingredients:
1 sm Head lettuce; shredded 1/2 c Green pepper; chopped 1/2 c Onion; chopped 1/2 c Celery; chopped 1 pk Frozen peas; uncooked 2 c Salad dressing 2 ts Sugar 1/2 lb Cheddar cheese; shredded Bacon bits and croutons
Place lettuce on bottom of large dish. Place rest of ingredients in layers
as listed. Top with bacon bits and croutons. Cover; refrigerate for 24
hours.
REFRIGERATE FOR 24 HOURS
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