Servings: 1 Servings
Ingredients:
1 cn 16-oz green beans 1 cn 16-oz kidney beans 1 cn 16-oz wax beans 1/2 c Chopped green pepper 1/2 c Sugar 2/3 c Vinegar 1/2 c Salad oil 1/4 ts Pepper 1/4 ts Salt 1/2 c Chopped onion
Drain the three kinds of beans and place them in a bowl. Add all
ingredients EXCEPT the onion. Mix well and chill several hours. Add 1/2 cup
onion before serving.
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