Servings: 6 Servings
Ingredients:
1 lb Ground beef 1/2 lb Ground veal 1/2 lb Ground pork 2 1/2 c Crushed corn flakes 2 Eggs 1/2 ts Salt 1/2 ts Sage 1/2 c Evaporated milk 1 1/2 c Hot mashed potatoes
Combine beef,veal,pork and cornflakes.Beat eggs,add to meat mixture with
salt, sage and milk.Put into greased loaf pan and bake in 350 oven 1
hour.Unmold; frost with potatoes. Bake in 350 oven until potatoes are
browned.
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