Servings: 1 Servings
Ingredients:
1 c Sifted flour 1 tb Baking powder 3/4 ts Salt 1 tb Sugar 1 c Yellow corn meal 2 Eggs, well beaten 2 tb Melted shortening 1/2 c Pitted cooked prunes, chop 1 c Milk
Sift flour, baking powder, salt and sugar together. Stir corn meal
thoroughly into flour mixture. Combine eggs, shortening, prunes and milk;
add to dry ingredients. Mix well, pour into greased pan and bake in a 375
degree oven for about 30 minutes. Makes 1 (8x8x2 inch) loaf.
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