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Servings: 1 Servings
Ingredients:
1 c  Sifted flour
1 tb Baking powder
3/4 ts Salt
1 tb Sugar
1 c  Yellow corn meal
2    Eggs, well beaten
2 tb Melted shortening
1/2 c  Pitted cooked prunes, chop
1 c  Milk

Sift flour, baking powder, salt and sugar together. Stir corn meal
thoroughly into flour mixture. Combine eggs, shortening, prunes and milk;
add to dry ingredients. Mix well, pour into greased pan and bake in a 375
degree oven for about 30 minutes. Makes 1 (8x8x2 inch) loaf.







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