Servings: 6 Servings
Ingredients:
3 tb Onion, chopped 1 tb Bacon drippings 1 1/2 c Prepared pinto beans 1 tb Chili seeds 1/4 ts Salt 1 1/2 lb Cooked fresh spinach 1 Boiled egg, sliced
Saute onion in fat and add beans, chili, salt and spinach. Simmer for 10
minutes. Add egg slices as garnish and serve. NOTE: Frozen or canned
spinach may be substituted for the fresh. Quelites is the name for wild
spinach but since this difficult to find, fresh spinach has been
substituted.
Leave a Reply