1/2 lb Beef, ground
3/4 c  Green onions; thinly sliced
1/2 ts Salt
1/8 ts Pepper
2 ts Sugar
1 ts Worcestershire sauce
24 oz Tomato sauce (3x8oz cns)
2 1/4 oz Olives, ripe; drained and
-sliced (1 cn)
Spaghetti, cooked
Cheese, Parmesan or Ramano
-grated
Real bacon bits (optional)

In a skillet, brown ground beef and onions. Add next five ingredients;
cover and simmer for 10 minutes. Add olives; simmer 5 minutes longer. Spoon
over spaghetti; sprinkle with cheese and bacon bits if desired.