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Servings: 10 Servings
Ingredients:
3/4 c  All-purpose flour
3/4 c  Toasted wheat germ
1/4 c  Sugar
1/2 ts Baking powder
1/2 ts Cinnamon
1/4 c  Margarine, melted
1/4 c  Honey
1    Egg
1/2 ts Vanilla
1 c  Raisins
1/2 c  Chopped walnuts

Combine flour, wheat germ, sugar, baking powder, and cinnamon. Stir in
margarine, honey, egg and vanilla; mix well. Stir in raisins and walnuts.
Press mixture firmly into a greased 8- inch square pan. Bake at 350 F for
20 to 25 minutes or until lightly browned. Makes 10 bars.







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