Servings: 10 Servings
Ingredients:
3/4 c All-purpose flour 3/4 c Toasted wheat germ 1/4 c Sugar 1/2 ts Baking powder 1/2 ts Cinnamon 1/4 c Margarine, melted 1/4 c Honey 1 Egg 1/2 ts Vanilla 1 c Raisins 1/2 c Chopped walnuts
Combine flour, wheat germ, sugar, baking powder, and cinnamon. Stir in
margarine, honey, egg and vanilla; mix well. Stir in raisins and walnuts.
Press mixture firmly into a greased 8- inch square pan. Bake at 350 F for
20 to 25 minutes or until lightly browned. Makes 10 bars.
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