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Servings: 1 Servings
Ingredients:
1 sm Onion, cut in chunks
1 sm Garlic clove, cut in half
1 lg Unpeeled cucumber, halved
Lengthwise, seeded & cut in
Chunks
1 c  Plain low fat yogurt
1/2 ts Sugar
1/4 ts Salt
1 ds Ground red pepper

Chop onion & garlic in food processor or blender. Add cucumber &
continue processing until chopped fine. Scrape into bowl. Stir in
yogurt, sugar, salt & red pepper. Serve immediately or cover &
refrigerate up to 2 days.







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