Servings: 6 Servings
Ingredients:
21 oz Tart Cherry Pie Filling 1 tb Sugar 2 ts Lemon Juice 1/2 ts Salt 1/4 ts Almond Extract
Try this sauce on Chicken, Duck, Ribs, Or Pork Chops the next time you
barbecue
Place all of the ingredients in a blender or food processor and blend the
mixture until it is smooth.
From The National Red Cherry Institute
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