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Servings: 6 Servings
Ingredients:
21 oz Tart Cherry Pie Filling
1 tb Sugar
2 ts Lemon Juice
1/2 ts Salt
1/4 ts Almond Extract

Try this sauce on Chicken, Duck, Ribs, Or Pork Chops the next time you
barbecue

Place all of the ingredients in a blender or food processor and blend the
mixture until it is smooth.

From The National Red Cherry Institute







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