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Servings: 12 Servings
Ingredients:
2 lb Grd chuck or sirloin
3/4 c  Oatmeal
Onion
1/2 c  Catsup
1/4 c  Milk
2 x  Eggs
1 tb Horseradish
1 ts Salt
1/4 ts Pepper
1/2 c  Catsup
1 tb Horseradish
3 tb B. sugar
2 ts Mustard(prepared)

Combine first 9 ingredients; shape into two 7 1/2×4″ loaves. Place on a
lightly greased rack of a broiler pan; bake at 350 deg for 40 min. Combine
1/2 c catsup, 1 T horseradish & remaining ingredients; spoon over meatloaf
& bake an additional 5 min. Yields 2 loaves. NOTE May freeze the second
loaf.







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