Servings: 12 Servings
Ingredients:
2 lb Grd chuck or sirloin 3/4 c Oatmeal Onion 1/2 c Catsup 1/4 c Milk 2 x Eggs 1 tb Horseradish 1 ts Salt 1/4 ts Pepper 1/2 c Catsup 1 tb Horseradish 3 tb B. sugar 2 ts Mustard(prepared)
Combine first 9 ingredients; shape into two 7 1/2×4″ loaves. Place on a
lightly greased rack of a broiler pan; bake at 350 deg for 40 min. Combine
1/2 c catsup, 1 T horseradish & remaining ingredients; spoon over meatloaf
& bake an additional 5 min. Yields 2 loaves. NOTE May freeze the second
loaf.
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