Servings: 4 Servings
Ingredients:
1/2 c Sugar, 2 ts Baking powder, 1/2 ts Salt 1/2 c Butter or margarine melted, 1/2 c Fresh orange juice 2 Eggs, 1 1/2 c Flour, Grated rind of 1 orange
-TOPPING –
Sugar cubes
Orange juice
Preheat oven to 375F, prepare pans. Combine first 4 ingredients & blend
well. Melt butter, take off heat & stir in orange juice, rind & eggs. Beat.
Stir dry mix into wet mix and blend until just moistened. Spoon into pans,
soak 1 sugar cube in orange juice for each muffin and place on top of
batter. Bake for 15-20 mins or until done. Makes 8-9 large muffins.
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