Servings: 14 Servings
Ingredients:
1 pk Active dry yeast 1 c Whole-wheat flour 2 c Flour ; unbleached 1 ts Salt 1 ts Ground pepper ; freshly 2 tb Oil 1 1/2 ts Garlic ; minced in oil or 1- ; cloves crushed 1 tb Dried parsley 1 ts Dried rosemary 1 1/2 ts Dried oregano 1 1/4 c Warm water ; very
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