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Servings: 1 Servings
Ingredients:
2 1/4 c  Bread flour
2 tb Sugar
1 tb Dry milk
1 ts Salt
2 tb Dried rosemary -- or 3 T
1 tb Basil
1 tb Olive oil
7 1/2 oz Water
1 ts Yeast

Seems best baked on light.

Bread list

05/27







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