Servings: 1 Servings
Ingredients:
2 1/4 c Bread flour 2 tb Sugar 1 tb Dry milk 1 ts Salt 2 tb Dried rosemary -- or 3 T 1 tb Basil 1 tb Olive oil 7 1/2 oz Water 1 ts Yeast
Seems best baked on light.
Bread list
05/27
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