2 lb Macaroni, cooked
24    Eggs, hard boiled, chopped
1 c  Celery, finely chopped
2 c  Dill pickles, chopped
4 lb Shrimp, boiled and peeled
2 c  Onion, finely chopped
2 c  Black olives, finely chopped

See Sadies Shrimp Salad Dressing for directions