2 1/4 c  Flour
1 ts Baking soda
1/2 ts Salt
2/3 c  Peanut butter
1/2 c  Shortening
1 1/2 c  White sugar
2 x  Eggs
2 tb Milk
1 ts Vanilla
2 c  Chocolate chips

Beat peanut butter, shortening and sugar in large bowl
until light and fluffy. Add eggs one at a time,
beating well after each addition. Beat in milk and
vanilla. Add dry ingredients and chips. Mix well. Drop
dough by teaspoon on ungreased cookie sheets. Bake at
375 degrees for 11 to 13 minutes.