6    Tart apples
1 c  Sugar
1/2 ts Nutmeg
1/4 ts Cinnamon
1/2 c  Butter
3 c  Bread crumbs

Peel and slice apples. Mix apples, sugar and spices. Melt butter and pour
over bread crumbs. Place layer of apples in buttered casserole, then bread
crumbs. Alternate layers, ending with crumbs on top. Bake at 350 F for 45
minutes. Serve with pork chops or ham. But some whipped cream on it and
serve it as a dessert.