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Servings: 4 Servings
Ingredients:
Vegetable Cooking Spray
2 ts Vegetable Oil
1 cl Garlic Crushed
3/4 lb Jicama Peeled, Thinly
Sliced & Cut Into 2 X 1/4
In. Strips
2 tb Chopped Red Bell Pepper
1/8 ts Paprika
1/8 ts Salt
1/8 ts Pepper

Coat A Medium Skillet With Cooking Spray. Add Oil. Place Skillet Over
Medium High Heat Until Hot. Add Garlic, Jicama & Bell Pepper. Sprinkle
With Paprika, Salt & Pepper. Saute Mixture 5 Min., Stirring Constantly.
Serve Immediately. (Fat 2.5 Chol. O.)
(Looks & Tastes Like Hash Brown Potatoes. Very Good.)







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