2 pk Broccoli,frozen(10oz ea)
Salt to taste
1 pn Mixed herbs
1 c  Mayonnaise
1/2 c  Cheese,shredded
1 lb Shrimp,medium,shelled
Pepper to taste
1 cn Cream/celery soup(10.5oz)
1 tb Lemon juice
1 c  Crumbs,buttered

1. Arrange broccoli in greased 7×11-inch baking dish; cover with shrimp and
sprinkle with salt pepper and herbs.
2. Combine soup, mayonnaise, lemon juice and cheese and pour over shrimp.
3. Top with buttered crumbs; bake in preheated 350F. oven 40 minutes.
NOTE: Crumbs may be fine dry bread, fine fresh bread, cornflake crumbs or
packaged stuffing; mix with about 3 tablespoons melted butter.