10 fl Milk
25 fl Water
2 1/2 lb Potatoes
1 lb Onions
1 pn Thyme
Clove
Salt and pepper

Peel and slice potatoes and onions. Add to pot with water, thyme and the
whole clove. Bring to the boil, cover and simmer for about an hour. Rub
through a sieve. Stir in milk, salt and pepper. Heat through without
boiling, and serve.