2 c  Milk
3/4 c  Sugar
4    Eggs
1/2 c  Biscuit mix
1/2    Stick butter or margarine
1 1/2 ts Vanilla
1 c  Coconut flakes

Combine all ingredients except the coconut in the container of a blender.
Cover and blend on low speed for 3 minutes. Pour into a greased 9 inch pie
pan. Let stand 5 minutes; sprinkle with coconut. Bake in 350 degree oven
for
45 minutes.