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Servings: 4 Servings
Ingredients:
1 c  Sourdough Starter
1 tb Shortening; Melted
1 ts Salt
1 c  Flour

Mix ingredients, working in the flour until you have a soft dough. Roll
out into a flat shape. Dash oil over a dough sheet and place dough on it.
Bake about 5 minutes. It doesnt take long, so watch carefully. Have pizza
sauce and topping ready and make pizza as usual. Then bake as usual.







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