Servings: 1 Servings
Ingredients:
7 oz Package spaghetti 1 lb Ground beef 1 lg Onion, chopped 1 lg Green pepper 1 cn Tomato soup 1 cn Cream of mushroom soup 1 cn Water (soup can) 1 c Shredded cheese
Make in a 2 1/2 quart bowl. Cook the 7 ounce package of spaghetti and
drain. Brown 1 pound of ground beef with 1 large onion, chopped, and 1
large green pepper. Add the 1 can of tomato soup, 1 can cream of mushroom
soup, 1 soup can of water and 1 cup of shredded cheese (stir it in). Put
spaghetti in baking pan and pour meat sauce over and mix. Top with cheese.
Bake at 350 degrees for 25 minutes.
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