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Servings: 1 Servings
Ingredients:
7 oz Package spaghetti
1 lb Ground beef
1 lg Onion, chopped
1 lg Green pepper
1 cn Tomato soup
1 cn Cream of mushroom soup
1 cn Water (soup can)
1 c  Shredded cheese

Make in a 2 1/2 quart bowl. Cook the 7 ounce package of spaghetti and
drain. Brown 1 pound of ground beef with 1 large onion, chopped, and 1
large green pepper. Add the 1 can of tomato soup, 1 can cream of mushroom
soup, 1 soup can of water and 1 cup of shredded cheese (stir it in). Put
spaghetti in baking pan and pour meat sauce over and mix. Top with cheese.
Bake at 350 degrees for 25 minutes.







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