2 cn Cream of mushroom soup
-(10 3/4 oz)
1/2 c  Milk
1/2 c  Pasteurized process cheese
-spread
1 pk Mixed frozen vegetables
-(16 oz)
1 cn SPAM Luncheon Meat, cubed
-(12 oz)
1 1/4 c  Uncooked instant rice
1 c  Shredded Cheddar cheese
1 cn French-fried onions (2.8 oz)
2 c  Crushed butter crackers
1/3 c  Butter or margarine, melted

Heat oven to 350F. In bowl, combine soup, milk, and cheese spread. In
large bowl, combine vegetables, SPAM, rice, cheese, and onions; stir in
soup mixture. Pour into 13×9″ baking pan. Combine crackers and melted
butter; sprinkle over casserole. Bake 50-55 minutes or until hot.