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Servings: 12 Servings
Ingredients:
1 c  Flour
1/2 ts Cinnamon
1/4 ts Nutmeg
1/4 c  Brown sugar
1/4 c  Oil
2/3 c  Applesauce
3 ts Baking powder
1/2 ts Salt
3/4 c  Rolled oats
1    Egg
1/3 c  Milk

Preheat oven to 375F, prepare pans. Mix dry ingredients well with a fork.
Beat egg, then add oil & milk, stir in applesauce. Add the dry mix to the
wet mix until just combined. Spoon into pans & bake for 20 mins or until
cooked.







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