1    Basic arepa dough recipe
1 c  Grated Muenster cheese; OR
1 c  Ground chicharrones

Fried Corn Cakes From Antioquia With Cheese Or Pork Rind

Knead dough with cheese or chicharrones until smooth. Shape into 4-inch
discs and deep-fry in hot oil until crispy. Drain on paper towels and serve
hot. These arepas can also be cooked on a griddle and served with butter.