1    Can Asparagus
1    Loaf Bread *
4 oz Bleu Cheese
1 ts Worcestershire Sauce
1    Beaten Egg
8 oz Cream Cheese
Garlic Powder To Taste
Pepper To Taste

* Remove crusts and flatten each slice.

Mix bleu cheese, worcestershire sauce, beaten egg, cream cheese and
seasonings. Spread on bread – place an asparagus spear on top and roll up.
Roll in melted butter and cut in thirds. Place on cookie sheet and bake for
about 20 min.– at 350 degrees.