2 1/4 c  All-purpose flour
1 ts Baking soda
1/2 ts Salt
1 c  (2 sticks)
Softened butter or margarine
3/4 c  Firmly packed brown sugar
3/4 c  Granulated sugar
1 ts Vanilla
2    Eggs
1 c  Coarsely chopped nuts (opt)
1 pk (12 oz) Semi-Sweet Real
Semi-Sweet Chocolate Chips

Mix flour with baking soda and salt; set aside. Beat butter, sugars,
vanilla and eggs until light and fluffy. Blend in flour mixture. Stir in
nuts and chips. Drop from teaspoon, 2 inches apart, onto ungreased baking
sheets. Bake at 375 for about 10 minutes or until golden brown. Makes about
6 dozen.