4    Peeled firm bananas juice
2    Tablesp. melted butter or
-1/2 cup shredded coconut
Margarine
-Light cream
2    Tablesp. lemon or lime

Buy green-tipped or all yellow bananas

Start heating oven to 375 F. Grease 10″ x 6″ x 2″ baking dish. Cut bananas
into halves, crosswise; place in dish. Brush well with butter, then lemon
juice; sprinkle with coconut. Bake 15 to 20 min., or until easily pierced
with fork. Serve warm, with cream or Orange Sauce. Makes 4 servings.