Recipe Summary:
Preparation Time: 10 minutes
Number of Servings: 6
Cups of Fruits and Vegetables Per Person: 1.00
Ingredients:
1 cup fresh lime juice
1/2 tsp salt
1/4 tsp hot-pepper sauce
6 cups watermelon, seeded
Directions:
In a small bowl suitable for dipping, stir together lime juice, salt, and hot pepper sauce; adjust seasoning to taste. Place bowl in center of large platter, arrange watermelon around bowl, and serve with wooden picks.
Nutrition Facts
Watermelon Bits
Serving Size 1/6 of recipe
Amount Per Serving | |||||
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Total Fat 0g | 0% | ||||
Saturated Fat 0g | 0% | ||||
Trans Fat 0g | 0% | ||||
Cholesterol 0mg | 0% | ||||
Sodium 200mg | 8% | ||||
Total Carbohydrate 15g | 5% | ||||
Dietary Fiber 1g | 4% | ||||
Sugars 10g | |||||
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Vitamin A | 20% | ||||
Vitamin C | 40% | ||||
Calcium | 2% | ||||
Iron | 2% | ||||
* Percent Daily Values are based on a 2,000 calorie diet. |
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