Servings: 1 Servings
Ingredients:
1 POUND LOAF 2/3 c Water 1 2/3 c Bread Flour 1/3 c Whole-Wheat Flour 4 ts Sugar 1 ts Salt 4 ts Applesauce 1/2 ts Crushed green peppercorns 1/2 ts Dried sweet basil 1 pn Garlic powder 1/4 c Bacon (with fat) 2 ts Yeast (active dry)
*** Cook bacon till crisp then crumble and add with
fat before measuring
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