PATTI - VDRJ67A
2 c  Unsweetened blackberries
- Fresh or frozen; mashed
1 cn Sweetened condensed milk
1/4 c  Lemon juice
1 ts Grated lemon peel (opt)
3 c  Half & half

In large bowl, combine blackberries, milk, lemon juice and elmon peel. Stir
in half & half. Pour into ice cream freezer container. Freeze according to
manufacturers directions. Makes about 2 quarts.
NOTE: 2 cups fresh or thawed frozen blueberries or raspberries, mashed,
can be substituted for blackberries.